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Food intolerance symptoms

Food intolerance† is a condition, which has been linked to symptoms such as:

  • Abdominal Pain
  • Aches and Pains
  • Acne
  • Bloating
  • Constipation
  • Chronic Fatigue Syndrome
  • Diarrhoea
  • Eczema
  • Fatigue
  • Irritable Bowel Syndrome (IBS)
  • Itching
  • Headaches
  • Hyperactivity
  • Low mood
  • Migraine
  • Nausea
  • Rashes
  • Rhinitis
  • Sinusitis
  • Skin problems
  • Stomach Cramps
  • Tension
  • Tiredness
  • Urticaria
  • Weight loss/Weight Gain
  • Wheezing

Symptoms of food intolerance can take up to 72 hours to appear after eating the trigger food or group of foods.  On average people who suffer from food intolerances* usually have around 4 or 5 trigger foods.

Many people suffer for years, having formed a coping mechanism to deal with the symptoms but are unable to enjoy a normal work and home life.

Using the Lorisian range of tests is another way of extending the service that you can provide for your clients. Lorisian can provide a fast track or starting point for an elimination diet to help you to help your clients optimise their health and wellbeing.

Food intolerance symptoms must always be checked out by a doctor. If you have clients that have been to see a doctor but have not been given a diagnosis for their symptoms, then they may be suffering from food intolerance.

*Lorisian define food intolerance as a food-specific IgG reaction.